These simple blueberry muffins come together quickly, are delicious, nutritious and can be eaten any ol’ time of the day!
Category: Breakfast
This banana bread is naturally sweetened, dairy free and can be made gluten free or whole grain and it’s delicious!
These sweet cinnamon rolls, made with the beneficial bacteria of sourdough and fantastic fiber rich whole grains, are delightfully delicious.
These gluten free, dairy free pumpkin scones are simple and delicious. I love the spices, the softness and the ease.
These delicious pumpkin muffins are refined sugar free, dairy free and can be made either whole grain or gluten free.
If fresh peaches are in abundance in your lovely area, this peach crisp, made with an oat topping is delicious.
A cool, refreshing smoothie (perfect for a hot day), packed with the goodness of spinach, cashews, cherries, bananas, and seeds.
This rice pudding made with leftover rice, comes together quickly, can be eaten warm or cold and is deliciously creamy.
Made with nourishing whole grains and sourdough’s beneficial bacteria, this quick, delicious waffle will keep you coming back for more!
These quick and easy sourdough scones have all the things your body loves and none of the things it doesn’t.