These sweet cinnamon rolls, made with the beneficial bacteria of sourdough and fantastic fiber rich whole grains, are delightfully delicious.
Category: Breakfast
These gluten free, dairy free pumpkin scones are simple and delicious. I love the spices, the softness and the ease.
These delicious pumpkin muffins are refined sugar free, dairy free and can be made either whole grain or gluten free.
If fresh peaches are in abundance in your lovely area, this peach crisp, made with an oat topping is delicious.
A cool, refreshing smoothie (perfect for a hot day), packed with the goodness of spinach, cashews, cherries, bananas, and seeds.
This rice pudding made with leftover rice, comes together quickly, can be eaten warm or cold and is deliciously creamy.
Made with nourishing whole grains and sourdough’s beneficial bacteria, this quick, delicious waffle will keep you coming back for more!
These quick and easy sourdough scones have all the things your body loves and none of the things it doesn’t.
Are you hoping to eat healthier this year? Start with breakfast. In this post, you will find some helpful tips.
Breakfast can come together quickly with this simple oatmeal, sweetened with applesauce and coconut sugar, that will fill your belly.